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One of my favorite curries is the beloved chicken tikka masala. You can make this dish at home by making your own curry powder and tikka masala sauce.
Recipe: https://basicswithbabish.co/basicsepisodes/chickentikkamasala
Shopping List:
+ For the curry powder:
1 stick cinnamon
1 whole nutmeg
2 dried bay leaves
1 Tbsp whole cloves
2 Tbsp cumin seeds
3 Tbsp coriander seeds
1 Tbsp cardamom
1 tsp red pepper flakes
+ For the chicken tikka masala marinade:
1 cup full fat yogurt
2 inches ginger, grated
2 garlic cloves, grated
1 Tbsp of the homemade curry powder (above)
Kosher salt
Freshly ground pepper
Drizzle of olive oil
3 boneless, skinless, chicken breasts (cut into 1-inch cubes)
+ For the tikka masala sauce
2 inches ginger, grated
1/2 small yellow onion, finely minced
2 cloves garlic, grated
1 small bird's eye chili, finely minced
2 Tbsp vegetable oil
1 Tbsp tomato paste
1 heaping Tbsp homemade curry powder (above)
1 28-ounce can of crushed tomatoes
Pinch of white sugar
3/4 cup heavy cream
Optional: serve with long grain basmati rice and cilantro garnish
Special Equipment:
Spice grinder or coffee grinder
Music:
"Apple Pies & Butterflies" by Blue Wednesday
https://soundcloud.com/bluewednesday
https://www.bingingwithbabish.com/podcast/
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