Today Michael Wyetzner of Michielli + Wyetzner Architects returns to Architectural Digest to explore the design evolution of American diners. A cornerstone of American dining culture, their distinctive style has been emulated around the world making them a popular salute to the USA. Michael provides an expert look into the history behind their design evolution from the 1920s through to the 1960s and explains why all diners came to look like that.
Director: Hiatt Woods
Producer: Skylar Economy
Field Producer: Alyssa Marino
Associate Producer: Landrie Hatcher
Director of Photography: Charlie Jordan
Audio: Gabe Quiroga
Camera Operator: Cloud Corredor
Production Assistant: Patrick Sargent
Editor: Ron Douglas
Post Production Supervisor: Andrew Montague
Post Production Coordinator: Holly Frew
Supervising Editor: Christina Mankellow
Assistant Editor: Andy Morell
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