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Crème Caramel (Flan) | Basics with Babish (feat. Dominique Ansel)

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This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH.

Dominique Ansel's Website: DominiqueAnsel.com
We're Shipping To You: DominiqueAnselOnline.com
Instagram: instagram.com/dominiqueansel
YouTube: https://www.youtube.com/channel/UCi4CHcUStw40q0q7ArAKP6g/

This week, renowned pastry chef and Cronut®-inventor Dominique Ansel joins me in the kitchen to show me how to make a custardy classic: crème caramel, also known as flan. I've always been intimidated by the dish, so being taught by one of the greatest bakers in the world should help me make something edible!

Recipe: https://basicswithbabish.co/basicsepisodes/creme-caramel

Music by Chillhop: http://chillhop.com/listen
"Apple Pies & Butterflies" by Blue Wednesday
https://soundcloud.com/bluewednesday
Listen on Spotify: http://bit.ly/ChillhopSpotify

Babish Cookware on Amazon: http://bit.ly/babishstore

My playlist of preferred cooking tunes, Bangers with Babish!
https://spoti.fi/2TYXmiY

TikTok: https://bit.ly/2PnG0uC
Binging With Babish Website: http://bit.ly/BingingBabishWebsite
Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite
Patreon: http://bit.ly/BingingPatreon
Instagram: http://bit.ly/BabishInstagram
Subreddit: https://bit.ly/3mkNpp6
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Twitter: http://bit.ly/BabishTwitter

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