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Mark Bittman: What's wrong with what we eat

5 miembros

In this fiery and funny talk, New York Times food writer Mark Bittman weighs in on what's wrong with the way we eat now (too much meat, too few plants; too much fast food, too little home cooking), and why it's putting the entire planet at risk.

Episodio siguiente
S2007E40 - Michael Pollan: A plant's-eye view

Episodios (40)

Temporada 2007

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