In this brand new episode from in and around Belfast, first host is tailor and cheeky chap Chris who's hoping his basic but well presented food will be a hit. However, his deep fried Creme Egg may prove more Michelin tyre than Michelin star for his guests. Glamorous art teacher Kate is second to host and is keen to impress with her experimental menu, but could her combination of nut brittle and brie be her undoing? Uber confident estate agent Owen is third up. He's been talking up his 'Taste of the Tomahawk' main all week but will it hit the mark? On the final night local entrepreneur Shelly is hoping her homemade traditional Indian themed menu will be enough to bag her the grand but it's not the food that's hot as tempers flare.
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