Science Food! Making Aerated Granny Smith Sorbet

Today, we learn about science food from Grant Crilly from ChefSteps! Grant shows Will how to make an aerated sorbet using a whipping siphon and liquid nitrogen that delivers a ton of flavor and then disappears from your mouth.

Find out more about ChefSteps at http://www.chefsteps.com
Aerated Green Apple Sorbet recipe: http://www.chefsteps.com/activities/aerated-green-apple-sorbet

Shot by Joey Fameli
Edited by Jon Finger

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